i'm not a snob about anything really. i'm so easy going that you could vomit on me and i'd probably get you some club soda and then mop up.
i have a palate for great food and great anything for that matter, but i could just as easily go for taco trucks and mcdonalds.
but when it comes to dark chocolates, i can get persnickety.
i've had neuhaus, mast brothers, michel cluizel, leonidas, vosges, soft milk chocolates in japan, truffles from all over, and everything in between. but i recently discovered something in my own backyard.
compartes chocolatier.
try it.
Windmill Giants
8 years ago
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